Tommaso

Our Tommaso brings the native Sangiovese grape to its full expression. The grapes for this wine come from a specific hillside on Poggio Nibbiale. They are harvested by hand and are specially selected. The terroir near the Tyrrhenian Sea on Poggio Nibbiale is clearly and unadulteratedly expressed in this flagship wine.

Our Tommaso is aged for at least 24 months in oak barrels. With its raw elegance, balanced acidity and soft tannins, it shows the character and uniqueness of this classic Italian grape variety.

Grape variety: 100 % Sangiovese

2017 | Tommaso | Sangiovese Toscana IGT

Vinification

  • Grape variety: 100 % Sangiovese
  • Appellation: Sangiovese Toscana IGT
  • Cultivation method: Organic
  • Aging: 24 months in French oak barrels
  • Aging potential: 10 - 15 years
  • Alcohol content: 14%
  • Aromas: cherry, plum, vanilla, tobacco, toasted aromas, blackcurrant and cassis
  • Drinking temperature: 18 °C
  • Color: Intense ruby red
  • Ingredients: Contains sulphites

Ratings

Tommaso 2016

  • 93/100 Luca Maroni
  • 92/100 Marcus Hofschuster • Wein-Plus Weinführer

Tommaso 2015

  • 92/100 Raffaele Vecchione • www.WinesCristic.com
  • 90/100 Marcus Hofschuster • Wein-Plus Wine Guide

Tommaso 2013

  • 92/100 Othmar Kiem, Simon Staffler • falstaff

Tommaso 2012

  • 90/100 Marcus Hofschuster • Wein-Plus Wine Guide

Tommaso 2010

  • 90/100 Othmar Kiem • falstaff

Bottle sizes

  • 0.75 liters
  • 1.5 liters
  • 3 liters
  • 5 liters

Where to buy

You can buy our wines here.